East Lansing Insider Podcast: A Conversation About Food With The Local Epicurean
On this week’s episode of the East Lansing Insider podcast, East Lansing Info Deputy Editor Anna Liz Nichols talks with Mike Mudrey, co-owner of The Local Epicurean and For Crêpe Sake, about slowing down for food in today’s fast-moving world.
Listen to the podcast below or on streaming services like Spotify and Apple Podcasts. Additionally, a transcript is available here.
